Baron Bigod
Royaume-Uni Vache
Crafted by Jonny Crickmore at Fen Farm Dairy in Bungay, Suffolk, England, Baron Bigod is an artisanal cheese made from pasteurized cow's milk. This handcrafted cheese uses traditional techniques and undergoes a five-week ageing process. Renowned for its milky, grassy, and creamy characteristics, Baron Bigod delights the palate with notes of sautéed mushrooms and butter.
Caracteristiques
- Type de lait
- Vache