Batch Farm Farmhouse Mature Cheddar

Royaume-Uni Pâte pressée non cuite Vache

Batch Farm Farmhouse Mature Cheddar is a handmade cheese made from pasteurized cow's milk in Somerset, England, UK. Aged between 9 and 12 months, it develops a creamy texture with a slightly nutty yet distinct flavor. Suitable for vegetarians, this cheese won a Gold medal at the Global Cheese Awards in 2016. Enjoy it with a glass of scrumpy cider or as a classic sandwich with fresh onion between two slices of crusty bread.