Boyne Valley Bán

Irlande Pâte pressée non cuite Chevre

Boyne Valley Bán cheese is made by Michael and Jenny Finnegan in Co. Meath, Ireland. Having established their farm in 2010, Michael, a third-generation goat farmer, with a herd of 400 goats, initially supplied milk to local dairies. The Finnegan team ventured into cheese production and produced Boyne Valley Bán which is a unique and full-flavored tomme-style cheese.

Caracteristiques

Famille: Pâte pressée non cuite
Type de lait: Chevre

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