Brie d'Alexis

Brie d'Alexis

Brie d'Alexis is a double cream, bloomy rind cheese made in the style of Brie from pasteurized cow’s milk. It has a supple and melting texture with a fresh nut aroma. Pair a German Kolsch or Stout to go with the creaminess of the cheese.

Caracteristiques

Famille
Pâte molle à croûte fleurie
Type de lait
Vache

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