Burwash Rose

Burwash Rose is a semi-soft cheese made from raw cow's milk produced in West Sussex, England. During the first few weeks of maturation, the cheese wheels are washed in rose water, imparting a delicate floral flavor. The cheese boasts a creamy, sticky paste and a pungent aroma. With its delightful bouncy texture, it shines on any cheeseboard. This melt-in-the-mouth cheese pairs well with walnut bread.