Camembert Calvados
Camembert Calvados is made using an exceptional Camembert de Normandie AOC, where its rind is delicately scraped off and then immersed in Calvados (Apple Brandy). It can be baked to achieve an incredible, warm flavour. It has a superbly aromatic and savoury taste of apples and the finest Camembert.
Caracteristiques
- Famille
- Pâte molle à croûte fleurie
- Type de lait
- Vache