Chèvre Log

A Chèvre Log is a fresh goat's milk cheese that originated in France, known for its soft, creamy, and crumbly texture. It features a citrusy finish and a mild, tangy aftertaste. Mild and spreadable, Chèvre logs are perfect for both savory and sweet dishes. They can be sliced, grilled, or rolled with herbs and nuts. Enjoy them spread on bread or crackers, or baked into pastries. Pair with wheat beer, Sauvignon Blanc, or Prosecco for the perfect combination.