Cremig Extra Würzig, Bergkäse Aus Dem Schweizer Jura

Cremig Extra Würzig, Bergkäse Aus Dem Schweizer Jura

Affineur Walo cremig extra würzig, Bergkäse aus dem Schweizer Jura is an extra-creamy spicy mountain cheese from the Swiss Jura. It is made from raw cow's milk and aged for at least 12 months. This amazingly creamy cheese works wonders on a cheese platter. Affineur Walo extra-creamy spicy mountain cheese from the Swiss Jura has been awarded Bronze medal at the 2013 World Cheese Awards.

Caracteristiques

Famille
Pâte pressée cuite
Type de lait
Vache
Matiere grasse
51%

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