Crowdie Cheese

Crowdie is a traditional Scottish cheese made from cow's milk. It is said that Crowdie was introduced to Scotland by the Vikings in the eighth century. It is a soft, fresh cheese with a creamy, slightly crumbly texture. It has a mild, tangy flavor and is often flavored with herbs such as chives, parsley, or pepper. Crowdie is available in versions like Black Crowdie and Skinny Crowdie.