Cuddy's Cave
Royaume-Uni Vache
Cuddy's Cave cheese, crafted from raw cow's milk and traditional rennet, is aged for 3 to 6 months. This wheel-shaped cheese is mellow yet deceptively full-flavored, offering a lingeringly complex aftertaste. Pair it with a table water biscuit, traditional salted butter, and a crisp, fruity Riesling wine for an exquisite experience.
Caracteristiques
- Type de lait
- Vache
