Fromage Blanc with Truffle
Truffle Fromage Blanc cheese is made by adding dried truffles to Fromage Frais (Fromage Blanc) cheese. It is a fresh cheese known for its smooth, creamy texture and mild flavour. It is typically made from whole or skimmed milk and is often enjoyed as a light and refreshing dairy product.
Caracteristiques
- Famille
- Pâte fraîche