Hayflower Rebell (Heublumen Rebell)

The Heublumen Rebell by Sulzberger Käserebellen Sennerei GmbH is a semi-hard Austrian cheese made from raw cow’s milk sourced from grass-fed alpine cows. During aging, the cheese wheels are coated with dried alpine hayflowers, which offer a rich, nutty, and buttery flavor with herbal and floral notes. The texture of the cheese is creamy yet firm, and the edible, flower-studded rind makes it both delicious and visually striking. Perfect for cheese boards, it pairs beautifully with Pinot Noir, lagers, or wheat beers and complements fruits, nuts, or honey.