Kirkham's Lancashire

Kirkham's Lancashire is an unpasteurized cow's milk cheese made by Graham Kirkham, a third-generation cheesemaker and original inventor, Mrs Kirkham's son. It is a moist, crumbly and creamy cheese with a fluffy, light consistency that melts in the mouth. Flavours are yoghurty and savoury, ending up on a lingering Lancashire tang. Generally, the cheese matures in 3 to 4 months.