L'Affine Au Chablis

A genuine regional French delicacy, L'Affiné au Chablis Germain cheese is made from cow's milk in the Burgundy region. The delicately gold-tinged rind unveils a meltingly soft and creamy centre. Its flavour and distinctive colour result from a wash with Chablis wine, imparting a mild taste accompanied by a fresh, floral, and fruity aroma.