Lo Speziato
Italie Vache
Lo Speziato is a soft cheese made from pasteurized cow's milk, made by Moro Latteria di Moro Sergio, Veneto, Italy. At the time of aging, it is flavoured with chili pepper, rosemary, sage, marjoram and thyme that gives a fresh and spicy flavour to the cheese.
Caracteristiques
- Type de lait
- Vache
