Manchego Gran Reserva

Manchego Gran Reserva

Espagne Pâte pressée non cuite Brebis

Gran Reserva (Manchego Gran Reserva) produced at Dehesa de Los Llanos estate in Albacete, Spain, is an artisan cheese made with raw milk from the Manchego sheep bred. Aged for at least 9 months, the cheese develops a slightly piquant, intense taste, a lovely lingering finish and a flaky and firm texture.

Caracteristiques

Famille
Pâte pressée non cuite
Type de lait
Brebis

A decouvrir aussi

Autres fromages de Espagne

Fromages au lait de brebis