Marco Polo

Marco Polo is a hand-made, pasteurized cow’s milk cheese infused with green and black peppercorns, giving it a rich, savory flavor with buttery notes. It can be melted on a grilled burger or grated onto a baked potato. It goes well with Merlot wine. Marco Polo Cheese Sticksare made in stick form, whileMarco Polo Reserveis a special version, aged in cloth-bound wheels for a lower moisture content and richer taste.