Queso Jalapeno
A smooth, soft cheese made with cow's milk and real jalapeño peppers. It is a well balanced cheese with an extra zesty pepper flavour and a creamy mouth feel. It can be shredded, melted or pulled in strings for using in spicy dishes such as enchiladas, rellenos, tacos, nachos, scrambled eggs, spicy fundido with Loganiza.
Caracteristiques
- Famille
- Pâte filée
- Type de lait
- Vache