Rustico® Red Pepper

Rustico® Red Pepper

Italie Pâte pressée non cuite Brebis

Made from pasteurized sheep's milk, the Rustico® Red Pepper cheese is a semi-soft and creamy cheese that comes from Tuscany Hills, Italy. Red peppers are added while preparing this cheese, which adds a unique spicy taste to the cheese. These cheeses are aged on wood in cellars for about 40 days. Since the cheese melts easily, it is used in many dishes like lasagna, pizzas, pasta, Panini, quesadillas etc.

Caracteristiques

Famille
Pâte pressée non cuite
Type de lait
Brebis

A decouvrir aussi

Autres fromages de Italie

Fromages au lait de brebis