Salemville Amish Blue

Salemville Amish Blue is a blue cheese made from rBST-free cow’s milk. The cheese is known for its rich, slightly tangy and earthy flavor with a creamy, smooth interiror with blue veins. It’s perfect for crumbling over salads, omlets and burgers. It pairs well with a fruity white wine. Salemville is a brand formerly owned by DCI Cheese Company, which was later acquired by Saputo Inc. Salemville Amish Blue is produced in Wisconsin in partnership with local Amish dairy farmers.