Salemville Smokehaus Blue

Salemville Smokehaus Blue is an Applewood-smoked blue cheese made from rBST-free cow’s milk. It has a sweet, slightly smoky flavor with blue veining throughout the paste. Perfect for crumbing over burgers and steaks or pairing with apples and walnuts, it also pairs beautifully with fruity red wines like Pinot Noir. Salemville is a brand formerly owned by DCI Cheese Company, which was later acquired by Saputo Inc.