Vacherousse d’Argental

Vacherousse d’Argental is a French cheese with a soft, creamy texture and a delicate, buttery flavor. Made from cow's milk, Vacherousse is known for its distinct orange rind, smooth paste, and mild taste. Beneath the rind lies a decadently smooth, pale ivory paste that practically melts in the mouth, revealing subtle notes of sweet cream. This cheese is perfect on fresh baguette slices.