Yarra Valley Saffy
Australie Vache
Saffy is a soft, fresh cow's milk cheese from Yarra Valley Dairy located 50 kilometres from Melbourne, Victoria in Australia. A cheese is marinated with saffron, lemon rind, cumin seeds, garlic and olive oil. This creamy and soft, saffron and honey flavour with a zesty lemon finish cheese goes well with salad, grilled spiced quail. Saffy can be crumbled over fish dishes, omelettes. A great accompaniment for Moscato, Riesling, Chardonnay.
Caracteristiques
- Type de lait
- Vache
- Matiere grasse
- 22.5 g/100g